Our molecular pairing method uses advanced algorithms and data analysis to identify the key molecules present in each ingredient of your dish. Then, our system searches for matches between these molecules and those present in different wines, to find the combination that best fits your needs.
Advantages:
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Find the perfect pairing for your favorite dish, regardless of the complexity of the ingredients or the cooking technique.
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Discover new wines and combinations that you never would have imagined.
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Boost your confidence in wine selection and enhance your gastronomic experience.
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Access a real-time updated database of foods and wines, with detailed information on key molecules and recommended pairings.
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MANIFEST
Record and analyze your tasting and pairing experiences with our cutting-edge technology based on the most advanced sensory interpretation sciences, including neuroscience, psychophysics, and chemometrics. The Etnosommelier Logbook uses machine learning algorithms to process your notes and evaluations of wines and dishes, identifying patterns and relationships between sensory, chemical, and gustatory components.
In this way, you will be able to:
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Access a database of wines and dishes with detailed sensory profiles and updated in real-time.
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Receive personalized recommendations to improve your tasting and pairing skills, based on your preferences and behavior patterns.
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Analyze and compare your own evaluations with those of other experts and enthusiasts, identifying trends and consensus.
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Explore the relationship between the chemical and sensory components of wines and dishes, and how they affect the tasting and pairing experience.
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Implementation and Optimization: We implement the strategies and continue to monitor and optimize the results to ensure a sustained and positive impact on the market.
TERMINOS PRIVACIDAD
Discover the best destinations for your gastronomic adventures with our real-time recommendation algorithm, based on machine learning and data mining techniques. Etnosommelier uses artificial intelligence to analyze your foodie preferences and needs, including your culinary tastes, dietary restrictions, lifestyle, and budget.
Our recommendation algorithm uses clustering and collaborative filtering models to identify patterns and relationships between your preferences and the characteristics of gastronomic destinations. This way, you will receive personalized and tailored recommendations that meet your needs, including:
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Gastronomic destinations that fit your tastes and culinary preferences.
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Restaurants and establishments that offer options that adapt to your dietary restrictions and nutritional needs.
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Activities and gastronomic experiences that fit your lifestyle and budget.
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Customized itineraries that allow you to explore gastronomic destinations efficiently and safely.
Access our virtual library of books and resources indexed with artificial intelligence, designed to improve your understanding and analysis of contents in the world of wine and gastronomy. The Enoteca of Etnosommelier uses natural language processing and machine learning techniques to analyze and relate the contents of books, articles, and resources, allowing you to explore and learn in an interactive and efficient way.
With the Etnosommelier Library, you will be able to:
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Access a database of indexed and real-time updated resources, including books, articles, theses, and research documents.
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Receive personalized reading recommendations based on your interests and learning needs.
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Use advanced search tools and content filters to find specific and relevant information.
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Analyze and compare information from different sources and authors, identifying trends and patterns in the world of wine and gastronomy.
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Participate in online learning and discussion communities, sharing knowledge and experiences with other experts and enthusiasts.
ETNOVERSO
